Gently cook the garlic in olive oil until soft and fragrant.
Add beans (with their liquid) and broth, then simmer.
Mash or blend slightly for that creamy texture.
Finish with a little lemon to brighten it up. Garnish with Chives or Parsley if desired
Add beans (with their liquid) and broth, then simmer.
Mash or blend slightly for that creamy texture.
Finish with a little lemon to brighten it up. Garnish with Chives or Parsley if desired
That’s it… simple, but so good.
Save this for your next rainy day 🤍